Low-Carb Paleo Molasses Cookies

Low-Carb Paleo Molasses Cookies
Makes 20-24 cookies / Prep time: 30 minutes
Servings: 24
Calories: 130 kcal
  • 1/2 cup coconut oil melted, then cooled
  • 1/2 cup coconut sugar
  • 1/4 cup molasses
  • 2 large eggs
  • 1 tsp pure vanilla extract
  • 2 cups almond flour
  • 1/2 cup coconut flour
  • 1 1/2 tsp ground ginger
  • 1 tsp ground cinnamon
  • 1 tsp allspice
  • 1 tsp baking soda
  • 1/2 tsp salt
  1. Place a rack in the middle of the oven. Preheat the oven to 350° F. Line a 15 × 10-inch baking sheet with parchment paper.
  2. In a medium bowl; blend together the cooled coconut oil, sugar, molasses, egg and vanilla until smooth.
  3. In a separate bowl, whisk together both flours, spices, baking soda, and salt. Blend the flour mixture into the liquid mixture until well blended. Let the dough rest for 15 minutes.
  4. Scoop the dough into 24 balls, each 1 inch in diameter with your hands. Flatten each ball slightly between your palms and place them on the prepared baking sheet about 1 to 2 inches apart.
  5. Bake for 8 to 10 minutes until cookies are just set. Cool the cookies 2 to 3 minutes on the baking sheet then transfer them to a wire rack to cool completely.
Nutrition Facts
Low-Carb Paleo Molasses Cookies
Amount Per Serving
Calories 130 Calories from Fat 81
% Daily Value*
Fat 9g14%
Saturated Fat 4g25%
Cholesterol 13mg4%
Sodium 119mg5%
Potassium 57mg2%
Carbohydrates 9g3%
Fiber 1g4%
Sugar 5g6%
Protein 2g4%
Vitamin A 20IU0%
Calcium 30mg3%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.