Paleo Lemon Curd

 

Paleo Lemon Curd


Servings: 8
Calories: 230 kcal
Ingredients
  • 3 eggs
  • 3 egg yolks
  • 1/2 cup raw honey
  • 1/2 cup fresh lemon juice
  • zest from 2 lemons
  • pinch or two sea salt
  • 1/2 cup coconut oil
Instructions
  1. In a small pan, whisk together eggs, yolks, honey, lemon juice, salt and zest. Add coconut oil and turn heat to low. Cook on low until oil is completely melted, stirring constantly.
  2. Turn heat to medium and continue to cook and stir until mixture thickens, about another 5-7 minutes. You will know it is done when tiny little bubbles begin to come to the surface.
  3. Immediately strain through a sieve and refrigerate, or chill in a water bath. The curd will thicken even more when it sets.
Recipe Notes

Original recipe found at https://www.savorylotus.com Have a “Super, Natural” Day! Kevin

Nutrition Facts
Paleo Lemon Curd
Amount Per Serving
Calories 230 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 12g75%
Cholesterol 134mg45%
Sodium 27mg1%
Potassium 56mg2%
Carbohydrates 18g6%
Sugar 17g19%
Protein 3g6%
Vitamin A 185IU4%
Vitamin C 6mg7%
Calcium 19mg2%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.